Friday Lunch Menu

Scratch Made Soups & Stews:

Meat, 2 Sides, Bread & Tea only $7.99

Meats to Choose from

  • Country Cream Sauce with Ham over Penne Noodles
  • Salmon Patties – Fresh made right in our kitchen
  • Baked Chicken – Fresh, never frozen
  • Meatloaf – Our own recipe
  • Chicken Fried Chicken Breast – fresh, never frozen, boneless chicken, hand breaded
VALUE MEALS:    Your Choice of Meat (Half Order) + 1 Side + Tea – $4.99

Choose from: Half Order of Meat Loaf or 2 Fried Chicken Tenders or One Salmon Patty

DK Exclusive RecipeSides

  • True Squash Casserole
  • Whole Kernel Corn
  • Collard Greens
  • 4-Cheese Mac & Cheese
  • Field Peas
  • Dixie Taters
  • Low & Slow Green Beans
  • Mashed Potatoes (with peel on so you know they’re real) and Brown Gravy


  • Fried Chicken
  • Chicken Salad
  • Ham & Cheese
  • Chicken Cordon Bleu


DK Exclusive RecipeDesserts

All Made Right In Our Kitchen

  • Banana Pudding – Fresh made
  • Momma’s Peach Cobbler
  • Blueberry Cobbler
  • Chocolate Delight
  • Coconut Cookies
Celebrate Family Reunions with a pan of fresh Banana Pudding or Rice Pudding – enough to feed 12 people – only $17.89 or
A Pan of fresh made Peach Cobbler – enough to feed 12 – $29.89

Book your Pan now.! – Call 706.221.4627 or see the Catering Menu

DK Exclusive RecipeBread

  • Cornbread Fritters
  • Dixie Cornbread
  • Yeast Rolls

ButterCrust Dumplins

ButterCrust Dumplins

In Dixie, we tell everybody we know.!


Hi folks! Welcome to Dixie Kwik™ Southern Cooking, a country cooking cafe express, based in Columbus, Ga. I am Ted Duboise, founder of Dixie Kwik™. We cook Southern, scratch-made Dixie food, using quality meats and veggies, and serve it up quick. Come see us. We’ll serve you ‘Food to Remember’.

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